Our homemade sourdough bread, is crafted with care and expertise. As you slice through its crust, you're met with a crunch that gives way to a soft, springy crumb.  Made with just flour, water, salt, and natural wild yeast, this sourdough is a testament to simplicity and tradition. Whether enjoyed fresh from the oven with a slather of creamy butter or used as the foundation for your favorite sandwich, every bite is a reminder of the timeless artistry of breadmaking. Savor the taste of homemade goodness with each slice of fresh sourdough – it's a culinary experience like no other."